Restaurants - South Korea
Alla Prima (Seoul, South Korea)
Born and Bred (Seoul, South Korea)
Alla Prima (Seoul, South Korea)
ALLA PRIMA
A Michelin two-star modern restaurant by the Chef Kim Jin-hyuk who presents bold and creative cuisine of his own.
7th Door (Seoul, South Korea)
Born and Bred (Seoul, South Korea)
Alla Prima (Seoul, South Korea)
7TH DOOR
7th Door represents the crowning stage of Chef Kim Dae-chun in his 20-year quest for gastronomic heaven. While celebrating the first year of the opening, 7th Door was awarded a Michelin star for 2021.
Born and Bred (Seoul, South Korea)
Born and Bred (Seoul, South Korea)
Eatanic Garden at Josun Palace (Seoul, South Korea)
BORN AND BREAD
Born and bred is the brainchild of Jeong Sang-won, whose obsession with top-quality Korean beef started young, thanks to his beef purveyor father.
Eatanic Garden at Josun Palace (Seoul, South Korea)
Eatanic Garden at Josun Palace (Seoul, South Korea)
Eatanic Garden at Josun Palace (Seoul, South Korea)
EATANIC GARDEN AT JOSUN PALACE
An invitation to new food through in-depth research into the beautiful Korean food culture.
Jungsik (Seoul, South Korea)
Eatanic Garden at Josun Palace (Seoul, South Korea)
Kwonsooksoo (Seoul, South Korea)
JUNGSIK
Jungsik is a two-Michelin starred restaurant in Seoul and New York, serving contemporary, creative Korean Cuisine. New Korean Fine Dining.
Kwonsooksoo (Seoul, South Korea)
Eatanic Garden at Josun Palace (Seoul, South Korea)
Kwonsooksoo (Seoul, South Korea)
KWONSOOKSOO
Kwon Sooksu serves modern Korean food using rare ingredients from all over the country and homemade sauces, kimchi, salted fish, and pickled vegetables.
La Yeon (Seoul, South Korea)
La Yeon (Seoul, South Korea)
La Yeon (Seoul, South Korea)
LA YEON
Located on the 23rd floor of the Shilla Seoul Hotel, La Yeon offers high-end traditional Korean cuisine alongside spectacular views of the capital.
Mingles (Seoul, South Korea)
La Yeon (Seoul, South Korea)
La Yeon (Seoul, South Korea)
MINGLES
While our restaurant has been inspired by and respected traditional Korean cuisine as the foundation for our cooking, in our latest menu we have strove to explore new techniques and sensibilities.
Onjium (Seoul, South Korea)
La Yeon (Seoul, South Korea)
Onjium (Seoul, South Korea)
ONIJUM
In Korean, onjium means “creating in the right way”. Here, the source to make something new comes from researching centuries-old recipe books – after all, this is an institute that has been studying Korean heritage since 2013.
Ryunique (Seoul, South Korea)
Ryunique (Seoul, South Korea)
Ryunique (Seoul, South Korea)
RYUNIQUE
At Ryunique, we hold a deep reverence for the natural world, cherising the bountiful gifts bestowed upon us by the land, sea, and mountains through the use of seasonal ingredients.
Soigné (Seoul, South Korea)
Ryunique (Seoul, South Korea)
Ryunique (Seoul, South Korea)
SOIGNE
A SOIGNÉ restaurant is the first restaurant of chef Jun Lee after several successful pop-up restaurant in Seoul. SOIGNÉ is named after the french word ‘soigné’ meaning of ‘dressed very elegantly; well groomed.’
Solbam (Seoul, South Korea)
Ryunique (Seoul, South Korea)
Toc Toc (Seoul, South Korea)
SOLBAM
In awe of nature,
we pursue insight and deep understanding
of what mother earth gave us
by evoking new gastronomic sensations.
Toc Toc (Seoul, South Korea)
Daol Charcoal Grill (Seoul, South Korea)
Toc Toc (Seoul, South Korea)
TOC TOC
‘Toc Toc’ is a French expression of ‘knock knock’; demonstrating chef’s determination to open up your taste through fine cuisine.
Flavors (Seoul, South Korea)
Daol Charcoal Grill (Seoul, South Korea)
Daol Charcoal Grill (Seoul, South Korea)
FLAVORS
Embark on an unforgettable culinary experience at Flavors, a unique buffet restaurant in Seoul with a diverse selection of made-to-order dishes from around the world, all prepared at live stations by our master chefs.
Daol Charcoal Grill (Seoul, South Korea)
Daol Charcoal Grill (Seoul, South Korea)
Daol Charcoal Grill (Seoul, South Korea)
DAOL CHARCOAL GRILL
Daol Charcoal Grill Myeongdong Branch is a restaurant in Myeongdong, Seoul where you can taste representative K-food foods such as bulgogi, pork belly, and soybean paste stew.
Han-gong-gan (Seoul, South Korea)
The Margaux Grill (Seoul, South Korea)
The Margaux Grill (Seoul, South Korea)
HAN-GONG-GAN
If you are looking for a real hidden gem in hongdae/yeonnam, this is it.
The Margaux Grill (Seoul, South Korea)
The Margaux Grill (Seoul, South Korea)
The Margaux Grill (Seoul, South Korea)
THE MARGAUX GRILL
The Margaux Grill is a luxury steakhouse where wood fire-grilled cuisine and rare wines are served amid lush grass, herbs and trees in an ambience evoking a European secret garden.
Tamayura (Seoul, South Korea)
The Margaux Grill (Seoul, South Korea)
Tamayura (Seoul, South Korea)
TAMAYURA
The name ‘Tamayura (玉響)' derives from Manyōshū (萬葉集), the oldest extant collection of Japanese waka.
Gop - Mapo (Seoul, South Korea)
Fait Maison (Seoul, South Korea)
Fait Maison (Seoul, South Korea)
GOP-MAPO
This is a gopchang restaurant that has been highly praised on many TV programs such as Sikshin Road.
Fait Maison (Seoul, South Korea)
Fait Maison (Seoul, South Korea)
Fait Maison (Seoul, South Korea)
FAIT MAISON
Chic Bistro Pemaison is an all-day dining restaurant where the French executive chef serves authentic French cuisine mixed with Korean ingredients.
Cleo (Seoul, South Korea)
Fait Maison (Seoul, South Korea)
Gusto Taco (Seoul, South Korea)
CLEO
Cleo provides a warm, social setting to enjoy shareable dishes that feature traditional flavors with a modern twist. The classic and the contemporary come together to create a dining experience like no other.
Gusto Taco (Seoul, South Korea)
Mugyodong Bugeokukjib (Seoul, South Korea)
Gusto Taco (Seoul, South Korea)
GUSTO TACO
‘Gusto Taco is a family friendly, casual dining restaurant in Hongdae, Seoul.
Jihwaja (Seoul, South Korea)
Mugyodong Bugeokukjib (Seoul, South Korea)
Mugyodong Bugeokukjib (Seoul, South Korea)
JIHWAJA
Jihwaja as the best dining place in Seoul reflects the sophisticated ambience of the neighborhood that features a 600-year Joseon Dynasty history.
Mugyodong Bugeokukjib (Seoul, South Korea)
Mugyodong Bugeokukjib (Seoul, South Korea)
Mugyodong Bugeokukjib (Seoul, South Korea)
MUGYODONG BUGEOKUJIB
"Mugyo-dong Bugu Gukji" is a specialty restaurant that serves dried pollock soup called Bugu Guk.
Ziu BBQ (Seoul, South Korea)
Tosokchon Samgyetang (Seoul, South Korea)
Tosokchon Samgyetang (Seoul, South Korea)
ZIU BBQ
This is a marinated rib restaurant that has been in operation since 2002. We hope you have a pleasant dining experience at Jiwoo. Seating up to 100 people and a group room for 40 people.
Tosokchon Samgyetang (Seoul, South Korea)
Tosokchon Samgyetang (Seoul, South Korea)
Tosokchon Samgyetang (Seoul, South Korea)
TOSOKCHON SAMGYETANG
An extremely popular traditional restaurant for ginseng chicken soup. Tosokchon Samgyetang in Seoul has only one main branch with over 400 seatings.
Hongdae Dakgalbi (Seoul, South Korea)
Tosokchon Samgyetang (Seoul, South Korea)
Hongdae Dakgalbi (Seoul, South Korea)
HONGDAE DAKGALBI
In our kitchen, the chicken ribs are cooked by the hands of professional chefs on a large 86 kg specially made cast iron plate.
Bars - South Korea
Alice Cheongdam (Seoul, South Korea)
Alice Cheongdam (Seoul, South Korea)
Alice Cheongdam (Seoul, South Korea)
AlLICE CHEONGDAM
Ranked no. 40 in Asia's 50 Best Bars, is located in the upscale neighbourhood of Gangnam in Seoul, South Korea.
Bar Cham (Seoul, South Korea)
Alice Cheongdam (Seoul, South Korea)
Alice Cheongdam (Seoul, South Korea)
BAR CHAM
This traditional Korean house, is a celebration of local spirits and flavours, seen through a modern lens, and served in an intimate setting.
Bar Musk (Seoul, South Korea)
Alice Cheongdam (Seoul, South Korea)
Bar Tea Scent (Seoul, South Korea)
BAR MUSK
Setting a tone of serious and contemplative drinking, this Seoul bar has been designed to create a luxurious and peaceful cocktail experience.
Bar Tea Scent (Seoul, South Korea)
Bar Tea Scent (Seoul, South Korea)
Bar Tea Scent (Seoul, South Korea)
BAR TEA SCENT
For the full experience, there’s a five-course Tea Omakase, starting with ceremonial matcha and ending with lapsang souchong-infused scotch.
Charles H (Seoul, South Korea)
Bar Tea Scent (Seoul, South Korea)
Charles H (Seoul, South Korea)
CHARLES H
It's hidden behind an unmarked door, and maintains that speakeasy atmosphere once inside, but it has all the glamour of a top-end hotel bar, too. It’s a regular on Asia’s 50 Best list
D.still (Seoul, South Korea)
Bar Tea Scent (Seoul, South Korea)
Charles H (Seoul, South Korea)
D.STILL
D.Still, a classic bar located in the alleys of Hongdae's three-way intersection, is iconic bar of Hongdae heading towards its 12th year.
Cobbler (Seoul, South Korea)
Le Chamber (Seoul, South Korea)
Cobbler (Seoul, South Korea)
COBBLER
Owned by Robin Yoo, a pioneer in Seoul's cocktail scene, Cobbler is found in a traditional Korean house (or hanok), which Yoo renovated himself.
Keepers (Seoul, South Korea)
Le Chamber (Seoul, South Korea)
Cobbler (Seoul, South Korea)
KEEPERS
"Nice cocktail, singlemalt whisky, white spirit, snack. good music.
nice bartenders~
enjoy, salut~!"
Le Chamber (Seoul, South Korea)
Le Chamber (Seoul, South Korea)
Le Chamber (Seoul, South Korea)
LE CHAMBRE
Step into Le Chambers library, push the magical book, and a hidden door slides open to reveal a handsome illuminated bar.
Marque d'Amour (Seoul, South Korea)
Marque d'Amour (Seoul, South Korea)
Marque d'Amour (Seoul, South Korea)
MARQUE D'AMOUR
The top floor of Seoul’s L’Escape Hotel – the design of which evokes 19th Century France – contains an opulent cocktail space with some big names behind it.
Miners Bar (Seoul, South Korea)
Marque d'Amour (Seoul, South Korea)
Marque d'Amour (Seoul, South Korea)
MINERS BAR
The vibe here is chilled out, with exposed brick walls. This is basically the bar that everybody wishes they had in their neighbourhood.
Mixology (Seoul, South Korea)
Marque d'Amour (Seoul, South Korea)
Pine & Co (Seoul, South Korea)
MIXOLOGY
The basement bar has proved popular beyond its style touches, however, with classically well-executed cocktails making it one of Gangnam’s hottest spots.
Pine & Co (Seoul, South Korea)
Pussyfoot Saloon (Seoul, South Korea)
Pine & Co (Seoul, South Korea)
PINE AND CO
The name Pine & Co. holds double meaning, with both definitions speaking to the ethos of the bar: first, the pine tree symbolises longevity and second, the pineapple represents good hospitality.
Polestar (Seoul, South Korea)
Pussyfoot Saloon (Seoul, South Korea)
Pussyfoot Saloon (Seoul, South Korea)
POLESTAR
One of Seoul’s best Japanese-style bars. Carefully crafted cocktails, made to suit the guest rather than drawing from a menu, complement the light Japanese bar foods such as Polestar’s now famous katsu sando.
Pussyfoot Saloon (Seoul, South Korea)
Pussyfoot Saloon (Seoul, South Korea)
Pussyfoot Saloon (Seoul, South Korea)
PUSSYFOOT SALOON
A Cocktail Bar which takes you on a journey across time and world via Great Food and Drinks and obviously Great Hospitality in an easy going atmosphere.
Soko (Seoul, South Korea)
Southside Parlor (Seoul, South Korea)
Southside Parlor (Seoul, South Korea)
SOKO
Soko is a classy basement whisky bar with piano jazz and black-tie waiters
Southside Parlor (Seoul, South Korea)
Southside Parlor (Seoul, South Korea)
Southside Parlor (Seoul, South Korea)
SOUTHSIDE PARLOR
Do you ever find yourself craving an ice cold soothing drink to help metabolize the delicious meal you just ate? Well, look no further!
Privilege Bar (Seoul, South Korea)
Southside Parlor (Seoul, South Korea)
Privilege Bar (Seoul, South Korea)
PRIVILEGE BAR
Privilege bar combines a rooftop terrace with a stylish interior where carefully curated objects conjure a classical, refined ambiance.
Blind Spot (Seoul, South Korea)
Prost Pub & Grill (Seoul, South Korea)
Latitude 32 (Seoul, South Korea)
BLIND SPOT
While signature 'forest and seasonal-inspired' teas are served during the day, it takes on a different life at night. As evening falls, Blind Spot offers a range of bespoke and signature cocktails that are bursting with flavours.
Latitude 32 (Seoul, South Korea)
Prost Pub & Grill (Seoul, South Korea)
Latitude 32 (Seoul, South Korea)
LATITUDE 32
An atmosphere of mystery envelopes you from the moment you step out of the elevator and into the long, dimly lit corridor that leads to Latitude32. Accessed via hidden doors in the black-bricked wall on the 32nd floor.
Prost Pub & Grill (Seoul, South Korea)
Prost Pub & Grill (Seoul, South Korea)
Prost Pub & Grill (Seoul, South Korea)
PROST PUB AND GRILL
European inspired pub that reflects Itaewon’s distinct laid-back and easygoing atmosphere. It has its modern interior added with an exotic feeling that captures different cultures around the world.
Seoulista (Seoul, South Korea)
Tap Public - Itaewon (Seoul, South Korea)
Prost Pub & Grill (Seoul, South Korea)
SEOULISTA
Located on 1st & 2nd floors of HOTEL MANU, ‘SEOULISTA’ offers select dining brands of craft beer, hot crispy chicken, American style pizza and specialty coffee. You can easily access Seoullo 7017 from here.
Tap Public - Itaewon (Seoul, South Korea)
Tap Public - Itaewon (Seoul, South Korea)
Tap Public - Itaewon (Seoul, South Korea)
TAP PUBLIC ITAEWON
It is Korea's first pub restaurant with a self-pour system, where customers can choose the chef's homemade cuisine and drink as much as they want from over 60 types of craft beer, the largest in the country.
Craftbros (Seoul, South Korea)
Tap Public - Itaewon (Seoul, South Korea)
Tap Public - Itaewon (Seoul, South Korea)
CRAFTBROS